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Items where Author is "JAMIL, Muhamad Ramadhan"
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Thesis
JAMIL, Muhamad Ramadhan (2025) Pengaruh Substitusi Tepung Ubi Jalar Kuning dan Penambahan Bubuk Daun Pegagan sebagai Sumber Antioksidan terhadap Sifat Kimia dan Sensori Cookies. Skripsi thesis, Universitas Jenderal Soedirman.