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Items where Author is "NURLITASARI, Lusi"

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NURLITASARI, Lusi (2022) Substitusi Tepung Ubi Jalar Ungu dan Tepung Tempe terhadap Sifat Organoleptik, Serat dan Aktivitas Antioksidan Mi Basah sebagai Pangan Alternatif Penderita Hiperkolesterolemia. Skripsi thesis, Universitas Jenderal Soedirman.

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