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Items where Author is "NUROHMANINGRUM, Indrayani Awanda"
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Thesis
NUROHMANINGRUM, Indrayani Awanda (2017) Pengaruh Penggunaan Putih Telur dalam Pembuatan Bakso Daging Ayam Petelur Afkir Terhadap Kadar Air, Kekenyalan dan Yield. Skripsi thesis, Universitas Jenderal Soedirman.