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Items where Author is "SAGIR, Utami Tifani"

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SAGIR, Utami Tifani (2019) Perbedaan Asupan Karbohidrat, Lemak, Protein dan Status Gizi pada Mahasiswa Universitas Muhammadyah Purwokerto Dengan Katering dan Non-Katering. Skripsi thesis, Universitas Jenderal Soedirman.

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