Search for collections on Repository Universitas Jenderal Soedirman
Items where Subject is "C > C825 Cooking Food Preservation Industrial chemistry"
 | Up a level |
- Sears List of Subject Headings (1)
- C (1)
- C825 Cooking Food Preservation Industrial chemistry (1)
- C (1)
Group by: Creators | Item Type
Jump to: N
Number of items at this level: 1.
N
NISA’, Firia Urwatin (2016) Pembuatan Produk Breakfast dari Tepung Komposit Koro Pedang – Sorgum - Pati Menggunakan Jenis Pati dan Minyak Berbeda. Skripsi thesis, Universitas Jenderal Soedirman.