Items where Author is "INSAN KAMIL, Nur Muhamad"
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INSAN KAMIL, Nur Muhamad (2019) Penggunaan Fermeherbafit Enkapsulasi Dalam Pakan Terhadap Water Holding Capacity Dan Cooking Losses Daging Ayam Sentul Jantan. Skripsi thesis, Universitas Jenderal Soedirman.