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Items where Author is "NURCHANDRA, Ayunda"

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NURCHANDRA, Ayunda (2017) Pembuatan Tiwul Instan Tinggi Protein Menggunakan Mocaf Hasil Modifikasi Ragi Tape Dengan Substitusi Kacang Koro Pedang Atau Kacang Hijau. Skripsi thesis, Universitas Jenderal Soedirman.

This list was generated on Thu May 2 17:52:55 2024 WIB.